Fuji Asian Online Ordering Menu

4414 Evans To Locks Rd 5
Evans, GA 30809

11:00 AM - 3:00 PM
4:00 PM - 10:00 PM

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CHINESE LUNCH SPECIAL

*Available Tuesday-Friday from 11:00 a.m. to 3:00 p.m.* Served with white rice or fried rice. Choice of chicken, fried tofu, or substitute beef or shrimp.

L. Mandarin Orange

Tofu or chicken.

L. Sweet & Sour (Chinese)

Chicken or Tofu

Tofu or chicken.

L. General Tso's

Tofu or chicken.

Vegetable or chicken.

L. Pepper Steak with Onions

THAI LUNCH SPECIAL

*Available Tuesday-Friday from 11:00 a.m. to 3:00 p.m.* Served with fried rice and spring roll. Choice of chicken, fried tofu, or substitute beef or shrimp.

L. From the Sea

Sautéed combination of shrimp, squid, scallop, and vegetables.

Sautéed with cashew nuts, celery, onion, carrots, broccoli, pineapple, and bell pepper.

L. Pad Woon Sen (Glass Noodles)

Sautéed glass noodles with eggs, onions, celery, carrots, straw mushrooms, snow peas, and tomatoes.

L. Mixed Vegetables

Broccoli, zucchini, long beans, cabbage, snow peas, carrots, onion, bell pepper, straw mushrooms, and bean sprouts.

L. Pad Thai (No Rice)

Rice noodles sautéed with egg, ground peanuts, scallions, and bean sprouts.

Sautéed with chili, bell pepper, onion, scallions, basil, and carrots.

Curry in a golden spicy sauce with potatoes, carrots, onion, broccoli, and bell pepper.

L. Three Flavors

Lightly sautéed with a rich but delicate Thai sauce on top of steamed vegetables.

L. Garlic Sauce

Sautéed with fresh garlic, onion, bell pepper, carrots, zucchini, and broccoli in sherry sauce.

L. Sweet & Sour Sauce (THAI)

Sautéed in sweet & sour sauce with cucumber, pineapple, onion, bell pepper, and tomatoes.

L. Ginger Sauce

Sautéed with ginger, onion, carrots, bell pepper, celery, straw mushrooms, and snow peas.

L. Pad Sie-Ew (No Rice)

Flat rice noodle stir-fried with egg, cabbage, broccoli, and carrot with dark sweet sauce.

THAI & CHINESE - APPETIZERS

Spring Roll (2)

Mixed vegetables wrapped with spring roll skin, deep-fried until golden crispy, served with sweet & sour sauce.

Pork, cabbage, celery.

Pan-fried pork dumplings.

Steamed young soybeans tossed with salt.

Satay (Chicken)

Grilled chicken marinated in Thai spices, coconut milk, and yellow curry served with cucumber and peanut sauce.

Shrimp in the Blanket (4)

Golden wrapped shrimp with minced chicken served with sweet sauce.

Chicken Wings (8)

Crispy and tasty chicken wings.

Dumplings (5) Pork

Steamed pork dumplings served with soy sauce.

Served with sweet chili and ground peanuts.

Fresh Salad Rolls

Mixed salad noodles, cilantro, shrimp, and chicken wrapped in soft rice paper served with Thai style sauce.

Fried Wonton (6)

Chicken and shrimp inside wonton shell, deep-fried to a crisp, served with sweet sauce.

Vegetable Tempura

Broccoli, onion, sweet potatoes, and long beans dipped in tempura batter and deep-fried.

Crab Rangoon (6)

Seasoned minced crab, onion, and cheese wrapped in wonton shell, deep-fried.

Deep-fried squid served with sweet sauce.

Sliced beef marinated with Thai herbs and spices with tomatoes, cucumber, cilantro, onions, and carrot on bed of mixed salad.

Ground chicken with scallions, cilantro, red onion, with lime juice and rice powder on top of lettuce.

Spicy Ground Chicken (Yum Nam Sod)

Ground chicken mixed with ginger, roasted peanuts, red onion flavored with spicy lemon dressing, cilantro.

Shredded baby papaya tossed with dry shrimp with dry shrimp, tomatoes, string beans, shredded carrots, peanuts and flavored with chili, garlic, and lime juice.

Clear Noodles Salad (Yam Woon Sen)

Ground chicken and shrimp, celery, onion, tomatoes, cilantro, and clear noodles with spicy lime juice.

Mixed salad lettuce, cucumber, tomatoes with peanut dressing.

Grilled Chicken Salad

Fresh greens, grilled chicken, tomato, onions, cucumber, and carrots with ginger dressing or ranch.

Lettuce, tomato, cucumber, carrot, imitation crab, shrimp, and avocado.

THAI & CHINESE - SOUPS

Tom Yum Soup (for 1)

Thai spicy & sour soup in special herb with lemongrass broth, straw mushrooms, scallions, flavored with juice and hint of roasted chili paste.

Tom Yum Soup (for 2)

Thai spicy & sour soup in special herb with lemongrass broth, straw mushrooms, scallions, flavored with juice and hint of roasted chili paste.

Tom Kha Soup (for 1)

Thai spicy & sour soup in special herb with lemongrass broth, straw mushrooms, scallions, flavored with juice and hint of roasted chili paste with coconut milk.

Tom Kha Soup (for 2)

Thai spicy & sour soup in special herb with lemongrass broth, straw mushrooms, scallions, flavored with juice and hint of roasted chili paste with coconut milk.

Vegetable Tofu Soup

Soft tofu and mixed vegetables in a clear broth.

THAI & CHINESE - STIR FRY

Served with rice.

Boneless duck sautéed with fresh Thai basil leaves, onion, green onion, bell pepper, and carrot with hot chili sauce.

Three Flavor Duck

Sautéed duck with delicate Thai sauce, cashew, onion, tomato, cucumber, and pineapple over steamed vegetables.

Deep-fried fillet of fish topped with basil leaves in Thai style sauce, onion, carrot, bell pepper, and green onion.

Deep-fried fillet of fish toped with basil leaves in Thai style sauce, onion, carrot, bell pepper, and green onion.

Sautéed chicken and shrimp with peanut curry sauce on top of steamed broccoli and tomato.

Frog Legs Basil

Deep-fried frog legs sautéed with onions, carrot, bell pepper, scallions, and basil.

Frog Legs Volcano

Deep-fried frog legs and steamed vegetables topped with sweet chili sauce.

Chicken Volcano

Fried chicken and steamed vegetables topped with sweet chili sauce.

Sautéed eggplant with bell pepper, basil leaves, carrot, onion, bean sprouts with our special delicious sauce.

Jumbo shrimp topped with special curry sauce over steamed vegetables.

Shrimp, scallops, squid, fish, and mussels sautéed with bell pepper, onion, carrot, scallions, and basil leaves with chili and brown sauce.

Tao's Special Chicken

Deep-fried breaded white meat chicken stir-fried with mixed vegetables in spicy sweet sauce.

Jumbo shrimp and fresh white meat chicken with spicy sweet vinegar sauce.

Seafood Delight

Jumbo shrimp, fresh scallops, and squid with vegetables in special white sauce.

Moo Goo Gai Pan Chicken

Pepper Steak with Onion

Sautéed with ginger, onion, carrots, bell pepper, celery, straw mushrooms, and snow peas.

Lightly sautéed with a rich but delicate Thai sauce on top of steamed vegetables.

Sautéed with chili, bell pepper, onion, scallions, basil, and carrots.

Sautéed with cashew nuts, celery, onion, carrots, broccoli, pineapple, and bell pepper.

Sweet & Sour Sauce

Sautéed in sweet & sour sauce with cucumber, pineapple, onion, bell pepper, and tomatoes.

Sautéed with fresh garlic, onion, bell pepper, carrots, zucchini, and broccoli in sherry sauce.

Mixed Vegetables

Broccoli, zucchini, long beans, cabbage, snow peas, carrots, onion, bell pepper, straw mushrooms, and bean sprouts.

Sliced meat simmered in peanut sauce, served over steamed mixed vegetables.

with bell peppers, mushrooms, bamboo, zucchini, carrots and peanuts.

Sliced chicken stir-fried with vegetables in a savory brown sauce.

THAI & CHINESE - DEEP FRIED MEALS

Served with white rice or fried rice.

Sweet & Sour Chicken

White meat chicken deep-fried in batter, served with sweet & sour sauce (no vegetables).

Yellow almond sauce on the side (no vegetables).

Mandarin Orange

Deep-fried breaded tofu or chicken with orange citrus flavor.

Deep-fried breaded tofu or chicken with spicy sweet vinegar sauce.

Deep-fried breaded tofu or chicken with Tao's special sauce.

Deep-fried chicken or tofu sautéed with honey garlic sauce (no vegetables).

Panko-crusted chicken breast.

THAI & CHINESE - NOODLES

Singapore Mei Fun

Chicken, beef, and shrimp on angel hair noodles.

Tao's Pan-Fried Noodles

A combination of beef, chicken, and shrimp stir-fried with mixed vegetables on the top of semi-crisp egg noodles.

Japanese Yaki Udon

Japanese style thick, smooth, white noodles.

Rice noodles sautéed with egg, ground peanuts, scallions, and bean sprouts.

Drunken Noodles

Wide rice noodles stir-fried with basil leaves, bell pepper, onion, and scallions.

Flat rice noodles stir-fried with egg, cabbage, broccoli, and carrot with dark sweet sauce.

Sautéed clear noodles, egg, celery, onion, tomatoes, straw mushrooms, and snow peas.

THAI & CHINESE - CURRIES

Served with rice.

Duck with bamboo shoots, peas, carrots, fresh basil, pineapple, tomatoes, cashew nuts, and curry paste with coconut milk.

Any kind of Thai curry sauce with all seafood.

Curry in a golden spicy sauce with potatoes, carrots, onion, broccoli, bell pepper with coconut milk.

Prepared with bamboos hoots, bell pepper, fresh basil, zucchini, carrots with coconut milk.

Zesty panang curry with coconut milk, bell pepper, ground peanuts, broccoli, carrot, and kaffir lime leaves.

THAI & CHINESE - FRIED RICE

Original Fried Rice

With peas, carrots, onion, egg.

Spicy Basil Fried Rice

With onion, bell pepper, basil leaves, scallions.

Pineapple Fried Rice

With pineapple, eggs, raisins, cashew nuts, peas, carrots, onion, with a touch of curry powder.

Japanese Fried Rice

With carrots, snow peas, beans sprouts and onions.

Chinese Yellow Fried Rice

THAI & CHINESE - HIBACHI

Served with clear soup, salad, & fried rice, green pepper, broccoli, onion, mushroom, zucchini, and carrot with our special hibachi sauce.

H. Scallops (10)

H. Chicken & Shrimp

H. Steak & Chicken

Steak, chicken, & shrimp.

Hibachi Steak & Shrimp

THAI & CHINESE - TERIYAKI

Served with clear mushroom soup, salad, white rice or fried rice, broccoli, onions, and bean sprouts.

T. Steak & Chicken

T. Steak & Shrimp

T. Tofu & Vegetables

THAI & CHINESE - KIDS MENU

Under 12 years.

K. Chicken Teriyaki

Grilled chicken topped with teriyaki sauce, served with white rice, fried rice, or fries.

K. Chicken Fingers

Deep-fried chicken breast with white rice, fried rice, or fries.

K. Chicken Wings

K. Little Guy's Noodles

With white rice and sweet & sour chicken.

K. Little Guy's Fried Rice

With sweet & sour chicken.

THAI & CHINESE - SIDE ORDERS

Steamed Vegetables

Side of Any Sauce or Dressing

Japanese Fried Rice

JAPANESE & SUSHI - BENTO BOX LUNCH

*Available Tuesday-Friday from 11:00 a.m. to 3:00 p.m.*

Half of a California Roll, 3 pcs of Sushi, & Chicken Teriyaki

Half of a California Roll, 3 pcs of Sushi, & Chicken Pad Thai

Half of a California Roll, 3 pcs Sushi, and Steak Teriyaki

Half of a California Roll, 3 pcs of Sushi, & Chicken Curry

JAPANESE & SUSHI - HOT APPETIZERS

Steamed and salty soybean.

Japanese silk tofu fried, served with scallion, dry fish flakes, and tempura sauce.

3 pieces of shrimp coated in panko and deep-fried.

5 pieces of steamed or fried ground chicken & vegetable potstickers.

Salmon Teriyaki - Appetizer

Salmon grilled with teriyaki sauce and steamed broccoli.

Skewer of grilled marinated chicken served with peanut sauce and cucumber relish.

Assorted fried vegetables served with tempura sauce.

Shrimp in the Blanket

Golden wrapped shrimp with minced chicken.

Steamed dumplings filled with pork.

2 shrimp and vegetables.

Seasoned and minced crab with onion and cream cheese.

Crispy and tasty wings.

Shrimp Teriyaki (3 pcs.)

With vegetables sautéed with teriyaki sauce.

Deep-fried squid with sweet sauce.

Mixed vegetables wrapped with spring roll skin, deep-fried until golden crispy.

JAPANESE & SUSHI - COLD APPETIZERS

Lettuce, tomato, cucumber, and carrot.

Lettuce, tomato, cucumber, carrot, imitation crab, shrimp, and avocado.

Ika Sansai (Squid Salad)

Imitation crab, masago, and shredded cucumber with mayonnaise.

Lettuce, tomato, cucumber, carrot, imitation crab, shrimp, and avocado.

Spicy Tuna Avocado Salad

Diced tuna, avocado, tomato, and scallion with spicy sauce.

Seared tuna and scallion with ponzu sauce.

Chopped spicy tuna, scallion, and sesame seeds.

Yellowtail Jalapeño

Thinly sliced yellowtail, jalapeños, and scallion with ponzu sauce.

Thinly sliced salmon, tuna, and white fish with ponzu sauce.

Fresh Salad Rolls

Shrimp, chicken, noodle, carrot, and cucumber, wrapped in soft rice paper.

JAPANESE & SUSHI - A LA CARTE

2 pieces of sushi or sashimi per order.

Conch (Horagai)

Saba (Mackerel)

Ikura (Salmon Roe)

Hotate (Scallop)

Ika (Small Squid)

Izumidai (White Fish)

White Tuna (Escolar)

Yellowtail (Hamachi)

Quail Egg (Gunkan)

Masago (Roe Fish)

JAPANESE & SUSHI - MEDIUM SUSHI ROLLS

8 pieces per roll unless otherwise stated.

Cucumber, cream cheese, and tempura flakes with smoked salmon on the top.

California Roll

Imitation crab, cucumber, avocado I/O masago, and sesame seeds.

Bekery (J&B ) Roll

Raw salmon wit cream cheese and seaweed on the outside.

Spicy Tuna Roll

Chopped tuna with scallion and kimchi sauce, I/O with sesame seeds.

Deep-Fried Bakery Roll

Salmon, cream cheese, scallion roll with butter fried.

Spicy Salmon Roll

Chopped salmon with scallion and kimchi sauce, I/O sesame seeds.

Soft shell crab, asparagus, avocado, and masago, with seaweed on the outside.

Shrimp Tempura Roll

Shrimp tempura, asparagus, avocado, scallion, and masago, with seaweed on the outside.

Spicy Yellowtail Roll

Chopped yellowtail with scallion and kimchi sauce, I/O sesame seed.

Mountain Fuji Roll

Salmon California roll topped with cooked fish dynamite.

Cooked salmon, cucumber, scallion, tempura flakes I/O masago, and sesame seeds, topped with avocado.

Yellowtail, asparagus, avocado I/O sesame seeds, and masago.

Chicken Tempura Roll

Fried chicken tempura with avocado and cream cheese, I/O sesame seeds.

Salmon Skin Roll

Salmon skin rolls with seaweed on the outside.

Asparagus, avocado, oshinko, shiitake mushroom, carrot, and cucumber with seaweed on the outside.

Asparagus, avocado, oshinko, carrot, cucumber, and tamago, with seaweed on the outside.

Salmon, tuna, imitation crab, scallion I/O red tobiko on top.

California Eel Roll

California roll topped with BBQ eel and eel sauce.

Dona Roll (6 pcs.)

Tuna, salmon, imitation crab, asparagus, and masago, with no rice, wrapped with seaweed.

Cooked or raw. Imitation crab, mayonnaise, and masago with seaweed on the outside.

Four Season Roll

Eel, salmon skin, avocado, asparagus, and scallion I/O masago and seeds.

Eel, salmon skin, avocado, asparagus, and scallion I/O masago and seeds.

California roll topped with raw fish.

Cooked shrimp, lettuce, cucumber, and mayonnaise, with seaweed on the outside.

JAPANESE & SUSHI - LARGE SUSHI ROLLS

10 pieces per roll.

Crunchy Spicy Tuna Roll

Tuna, avocado, scallion, tempura flake, kimchi sauce, I/O sesame seeds, and tuna on top with spicy cilantro mayo sauce.

Crunchy Spicy Salmon Roll

Salmon, avocado, scallion, tempura flake, kimchi sauce, I/O sesame seeds, and salmon on top with spicy cilantro mayo sauce.

Shrimp tempura, mayonnaise, cucumber, avocado, scallion, I/O masago, sesame seeds, and topped with avocado.

Salmon, tuna, avocado, cucumber, I/O with masago, sesame seeds, topped with escolar tempura and imitation crab.

Mango Shrimp Roll

Shrimp tempura, mango, asparagus, cream cheese, I/O masago, sesame seeds, and tempura flakes on top.

Fried salmon, tilapia, asparagus, I/O masago, and sesame seeds topped with imitation crab.

Poison Snake Roll

Shrimp tempura, cucumber, avocado, imitation crab, mayonnaise I/O, topped with a long slice of eel.

Red Dragon Roll

Shrimp tempura, imitation crab, cucumber, avocado, spicy mayo I/O, topped with tuna and tempura flakes.

Orange Dragon Roll

Shrimp tempura, imitation crab, cucumbers, avocado, spicy mayo I/O, topped with salmon and tempura flake.

Fuji Asian Roll

Shrimp tempura, cream cheese, cucumber, avocado, scallion, raw dynamite, masago, and sesame seeds I/O, with eel on top.

Spicy Girl Roll

Spicy tuna, salmon, avocado, cucumber, tempura flake, scallion, and I/O sesame seeds, topped with sweet mango and avocado.

Salmon, tuna, scholar asparagus, avocado, cucumber, and tempura flake I/O, with 3 flavors of tobiko on top.

Salmon, tuna, yellowtail, escolar, cream cheese, asparagus, avocado, scallion, masago, sesame seeds, green tobiko, and scallop on top with cilantro mayo sauce.

Tuna, salmon, asparagus, avocado, tempura flake, imitation crab, and avocado on top with spicy mayo and cilantro sauce.

JAPANESE & SUSHI - COMBO DINNER BENTO BOX

Served with miso soup or salad.

Chicken Teriyaki & Shrimp Tempura with Rice

Chicken Teriyaki & Steak Teriyaki with Rice

California Roll, 6 Sashimi, 3 Sushi & Chicken Teriyaki

California Roll, 6 Sashimi, 3 Sushi & Steak Teriyaki

California Roll, 6 Sashimi, 3 Sushi, & Chicken Pad Thai

California Roll, 6 Sashimi, 3 Sushi with Rice, & Chicken Curry

JAPANESE & SUSHI - COMBO SUSHI WITH SOUP OR SALAD

9 pieces of sashimi, 6 pieces of sushi, and California roll.

15 pieces of sashimi, 12 pieces of sushi, California roll, and JB roll.

18 pieces of sashimi, 18 pieces of sushi, California roll, JB roll, and shrimp tempura roll.

Combination of 15 pieces of raw fish and side of steamed rice.

California roll and 9 pieces of sushi.

JAPANESE & SUSHI - SUSHI DINNER COMBO

Served with miso soup or salad.

9 pieces of sushi and 1 JB roll.

California roll, JB roll, and Tekka roll.

BBQ eel on top of sushi rice.

12 pieces of sashimi over sushi rice.

BEVERAGES

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